Nicolas Marketplace From Nonnas Kitchen to Your Table
The story of Nicola’s Marketplace begins long before it became a destination for pasta lovers and gourmet food fans. It starts in a cozy basement kitchen, where a young Nicola DiGiorgio stood beside his grandmother, dusted in flour, learning to roll pasta, shape pizza, and fill pastries from scratch. Those afternoons weren’t just about cooking — they were about tradition, patience, and the joy of feeding others. The story of Nicola’s Marketplace begins long before it became a destination for pasta lovers and gourmet food fans. It starts in a…
Read More